Erzincan-Type Tulum Cheese 450g

Experience the intense and genuine taste of Anatolia with Nefis Erzincan-Type Tulum Cheese 450g. This traditional Turkish specialty is known for its crumbly texture and deeply aromatic, slightly piquant flavor profile. Tulum cheese is produced through a unique aging process that gives the cheese its characteristic strength and rich aftertaste. Nefis has recreated this classic in a practical package that preserves the cheese's moisture and intensity, making it a must-have for anyone who appreciates quality aged cheeses.

Erzincan-Type Tulum Cheese 450g is a versatile flavor enhancer that adds a touch of gold to both everyday meals and festive occasions. It is a classic element on the breakfast table alongside fresh walnuts, butter, and honey on warm bread. Crumble it over a fresh salad to add saltiness, or let it melt into a creamy omelet for an extra dimension of flavor. It is also excellent as an accompaniment to grilled meat or as part of a rustic cheese board where it contrasts well with sweet fruits like grapes or figs.

Ingredients: Pasteurized cow's milk, salt, microbial rennet, lactic acid culture.

• Energy: 1293 kJ / 312 kcal
• Fat: 26.0 g (of which saturated fat: 17.9 g)
• Carbohydrates: 1.6 g (of which sugars: 1.2 g)
• Protein: 18.0 g
• Salt: 3.5 g
• Average values; actual values may vary.

Contains milk.

This product is naturally gluten-free, suitable for vegetarians thanks to microbial rennet, and made with traditional methods for a naturally full flavor experience.