Feta Cheese 400g

Feta Cheese 400g from Olympus is an authentic Greek delicacy, crafted with pride and tradition. This high-quality feta cheese combines carefully selected, pasteurized sheep's and goat's milk (at least 70% sheep, maximum 30% goat) to deliver a distinct salty, creamy, and slightly tangy taste experience that transports you directly to the Mediterranean. A genuine P.D.O. (Protected Designation of Origin) product from Greece.

This versatile Feta Cheese 400g is indispensable in the kitchen. Crumble it over a classic Greek salad, bake it into a traditional spanakopita or tiropita, or grill it lightly for a warm appetizer. It's also excellent in pasta dishes, on bruschetta, or as a flavorful component in stuffed vegetables. Store Feta Cheese 400g in the refrigerator (+2°C to +4°C) and extend its shelf life by storing it in brine after opening.

Ingredients: Pasteurized sheep's and goat's milk (at least 70% sheep's milk, maximum 30% goat's milk), sea salt, lactic acid culture, microbial rennet.

• Energy: 1150 kJ / 276 kcal
• Fat: 23 g
• of which saturated fat: 16 g
• Carbohydrates: 0.7 g
• of which sugars: 0.7 g
• Protein: 16.5 g
• Salt: 2.2 g
• Average values; actual values may vary.

Contains milk.

A natural product, made with pasteurized milk according to traditional Greek methods.

Elevate your meals with the genuine taste of Olympus Feta Cheese 400g – a true Greek classic for Mediterranean cuisine.