Goat Cheese Traditional 150g

Experience the authentic taste of the Mediterranean with Olympus Goat Cheese Traditional 150g. This exclusive goat cheese, from the renowned Olympus in Greece, is made from high-quality, pasteurized goat's milk and offers a rich, characteristic taste experience that evokes sunny Greek landscapes. Its carefully selected lactic acid culture and rennet ensure an optimal fermentation process, giving the cheese its unique texture and deep aroma.

Goat Cheese Traditional 150g is incredibly versatile and pairs wonderfully with a variety of dishes. Serve it crumbled over fresh salads, as part of a traditional meze platter, on sandwiches, or as a flavor enhancer in warm dishes. Its creamy yet firm consistency makes it perfect for both everyday cooking and festive occasions.

Ingredients: Pasteurized goat's milk, salt, lactic acid culture, rennet.

• Energy: 1118 kJ / 270 kcal
• Fat: 23 g
• of which saturated fat: 16.1 g
• Carbohydrates: 0.7 g
• of which sugars: 0.7 g
• Protein: 15 g
• Salt: 2.2 g
• Average values; actual values may vary.

Contains milk (goat's milk).

This traditional goat cheese is naturally rich in protein and low in carbohydrates, perfect for a balanced diet.